Pellitory ground
Organic Pellitory
- Sweetish
- Tart
- Mustard
For fans of medieval times and others too! Used in medieval cuisine as a universal spice, it still has many great uses today. It is ideal for seasoning soups and sauces, vegetables, meat and fish dishes. The taste is initially slightly tart then bitter on the finish. Go on a journey through time!
For those who want to know
Ingredients

pellitory root ground org.
Store cool and closed.
I am
vegetarian, without addition of salt, vegan

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