Vanilla Pod
Organic Vanilla Pod
- Sweetish
- Fruity
- Chocolate
We are excited when we get our hands on vanilla. Use a knife to scrape the seeds out of the pod or cook the whole pod with rice pudding, custard and semolina porridge to tease out its maximum flavour. Remove after cooking. Did you know that the brown colour is produced by months of fermentation and drying of the orchid seed pod?
Amount: 1
For those who want to know
Ingredients

vanilla pods org.
Store cool and closed.
I am
vegan, vegetarian, without addition of salt


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