Hibiscus (red mallow)
Organic Hibiscus
- Fruity
- Acidulous
A bright red refreshment. Often grown in pots, the flower of this tropical plant also cuts a fine figure as a tea. Its aroma is reminiscent of cranberry and red currant jam and its refreshing flavours make it a great tea for summer. Hibiscus tea can be used in punch and as a companion for game dishes. If you find the tea too tart, add a little bit of raw cane sugar or honey. Quench your thirst!
For those who want to know
Ingredients

hibiscus org.
Store cool and closed.
I am
vegan, vegetarian, without addition of salt

Preparation details
Steep time in minutes: max. 10 / water temperature in ° C: 100
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