Pepper White organic
Sneezing powder? Indeed. But white pepper is much more than that. Pepper has a fine fruity fragrance and a long-lasting spiciness. It can be used whole, crushed or ground. White pepper goes well with poultry, fish and light sauces, but should be used in moderation because of its spiciness. Add at the end of the cooking time.
For those who want to know:
Ingredients
white pepper org.
Store in a cool and dry place
I am
vegan, vegetarian, without addition of salt
Origin
The ingredients are from: Tanzania
Note: In order to ensure the availability in the event of crop failures and supply bottlenecks, the raw material can come from another farmer or country of origin.
allergic advice
This product does not contain any allergens
Nutrition facts per 100g
- calorific value: 1266 kJ
- calorific value: 301 kcal
- fat: 1.70 g
- - thereof sat. fatty acid: 0.60 g
- carbohydrate: 49.50 g
- - thereof sugar: 0.50 g
- protein: 11.00 g
- salt: 0.03 g
