Ingredients: +–

common mallow*

*organic

Product information +–

Item number:

00207

I am: vegan, vegetarian, without addition of salt, 100% organic, direct trade, eco-packaging, Click&Collect enabled

That's how it tastes:

Herbs, Tart, Sweetish

Origin: Ingredient(s) is grown by/in: Zach family, Aufreiter Family, Neuner family, Perger family, Rossnagl family, Waraschitz family, Germany, Austria

To ensure availability for you in the event of crop failures and delivery bottlenecks, the ingredients can also come from another farmer or growing project.

Use +–

Preparation: Steep time in minutes: max. 10 / water temperature in ° C: 100

Tip: Pour 1/4 l of warm water over 2 teaspoons of herbs and steep for several hours or overnight. Warm it up - do not boil.

Storage: Store cool and closed.

4 from 5 | 163 ratings

Common Mallow loose

Organic Mallow

Common or Blue Mallow - commonly also known as "cheese flower" - is exactly the right herb when the frog is stuck in the throat. Fresh like the morning dew and dry alike, this tea goes well with Japanese cuisine and lamb stews. Blue Mallow is also called “cheese flower” as its fruits are shaped like little cheese wheels. In folk medicine, they were used to cook a strengthening paste called "Papperl" (German) that was used to nourish and strenghen weak people.

€ 4.49

€ 89.80 / 1 kg | VAT incl., plus shipping

Instantly available