Pepper Black ground
Organic Pepper black
- Hot
- Resin
- Earthy
If a hearty "Atchoo!" can be heard in the kitchen, chances are that pepper is involved. Still, we don’t want to give up the spicy sneezing powder! Salads, pasta, vegetables, fish, meat and cheese are all keen on it. Raise the curtain for one of the most used spices worldwide.
For those who want to know
Ingredients
Pepper Black org. ground
Store cool and closed.
I am
vegan, vegetarian, without addition of salt

Origin
Ingredient(s) is grown by: Tanzania
To ensure availability for you in the event of crop failures and delivery bottlenecks, the ingredients can also come from another farmer or growing project.
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