4,9 from 5 | 14 ratings (unchecked)

Pepper Black ground

Organic Pepper Black

Hot
Resin
Earthy

If a hearty "Atchoo!" can be heard in the kitchen, chances are that pepper is involved. Still, we don’t want to give up the spicy sneezing powder! Salads, pasta, vegetables, fish, meat and cheese are all keen on it. Raise the curtain for one of the most used spices worldwide.

ground package 50 g

€ 3.29

whole jumbo spice tin big 550 g

€ 29.95

ground jumbo spice tin big 500 g

€ 29.10

shredded jumbo spice tin small 250 g

€ 14.45

whole package 55 g

€ 3.29

whole giant-size pack 1000 g

€ 50.30

ground giant-size pack 1000 g

€ 51.80

Item number: 00670
VAT incl., plus shipping
Base price/1000g: € 65.80

Item number: 00670

VAT incl., plus shipping

Base price/1000g: € 65.80

Instantly available

Pepper Black ground org. € 3.29

pepper black org.

vegan, vegetarian, without addition of salt

Ingredient(s) is grown by/in:

Tanzania

To ensure availability for you in the event of crop failures and delivery bottlenecks, the ingredients can also come from another farmer or growing project.

The product fits to:

salad dressings, minced meat, fish, meat substitutes, poultry, vegetables, gyros, cheese, noodle dishes, salad

Cuisine:

worldwide

Notice for storage: Store cool and closed.

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Recipes

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The perfect lunch on hot summer days! The mixture of peas, cucumber, mint and yogurt cools and tastes fantastic.

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A warm winter stew refined with winter vegetable seasoning, simply perfect for cold winter days.

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Summer salad flatbreads with fried lemon

With this recipe you can perfectly showcase the summer vegetable seasoning. The summer salad flatbreads with fried lemon are a perfect dish for warm summer evenings!