Everything at SONNENTOR starts with them. And without them, things would be over very quickly! - What would SONNENTOR be without their organic farmers? In harmony with nature and without any chemistry, they cultivate their fields and meadows so that we can offer you natural herbs, teas and coffee of the highest quality. We want you to get to know our organic farmers, the foundation of our company, a fantastic group of individuals with green thumbs and hearts.

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    Bauer Family

    The Bauers are one of the first three families to grow herbs and spices for SONNENTOR in Seyfrieds, Lower-Austria.
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    Region

    Austria
    Ingredients
    calendula org., applemint org., Monarda org., hemp leaves org., raspberry leaves org., lovage org., sage org., chocolate mint org., apple pieces org.
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    Kainz Family

    Kurt Kainz was one of the first farmers to grow herbs for SONNENTOR. When you come to his small organic farm in Drösiedl near Waidhofen Thaya, you can immediately feel that nature’s natural cycles are given special consideration here.
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    Region

    Austria
    Ingredients
    GREEN OAT org., calendula org., applemint org., cornflowers blue org., apple pieces fine cut org., Monarda org.
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    Zach family

    Maria Zach invented the skill of collecting herbs as far as Johannes Gutmann is concerned. Without Grandma Zach, as she is lovingly called, there would be no such thing as SONNENTOR, because 23 years ago she and two other organic farmers trusted Johannes’s ideas and by doing so, opened the doors of SONNENTOR.
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    Region

    Austria
    Ingredients
    applemint org., stinging nettle org., common mallow org.
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    Aigner Family

    After some years, Hans Dieter and his wife Jutta had had enough of artificial fertilizers and sprays. "If nothing is earned with conventional agriculture, then at least let’s do something that is fun”, they said, and become organic farmers. That was over 10 years ago.
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    Region

    Germany
    Ingredients
    caraway org.
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    Aufreiter Family

    The fact that SONNENTOR Fortune Tea is produced at the Aufreiter farm is no coincidence. Back in 1985, Michaela and Johann Aufreiter began to look for their fortune in organic herbal cultivation and they have found it!
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    Region

    Austria
    Ingredients
    lemon balm org., yarrow org., St. John´s wort org., peppermint org., ribwort org., applemint org., common mallow org., sage org.
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    Brandstätter Family

    When Edeltraud Brandstätter became the mother of two children she realised how important organic farm management is for our planet. She renounced the use of artificial fertilizers and pesticides straight away and by 1995, her farm had completely switched to organic farming practices.
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    Region

    Austria
    Ingredients
    ladies mantle org., peppermint org., stinging nettle org.
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    Cordes Family

    High up in Northern Germany, in the small, idyllic village of Eitzendorf, you will find the organic farm belonging to the Cordes family. Known by the name ‘Smüllershof’, the farm has existed since at least 1645.
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    Region

    Germany
    Ingredients
    stinging nettle org., parsley org., lemon balm org., peppermint org.
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    Fürst Family

    Windpassing, as the name suggests, is a windy place. This is exactly what makes the area so ideal for growing particularly resistant, healthy and therefore high-quality herbs and spices.
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    Region

    Austria
    Ingredients
    MUSTARD SEED YELLOW org., coriander org.