Everything at SONNENTOR starts with them. And without them, things would be over very quickly! - What would SONNENTOR be without their organic farmers? In harmony with nature and without any chemistry, they cultivate their fields and meadows so that we can offer you natural herbs, teas and coffee of the highest quality. We want you to get to know our organic farmers, the foundation of our company, a fantastic group of individuals with green thumbs and hearts.

  • © SONNENTOR

    Hansi Family

    "We are super rich," replied Herbert Hansi with a mischievous grin when asked how well he can live by organic farming.
    >> more info
    Region

    Austria
    Ingredients
    peppermint org., spearmint org., lemon balm org., chocolate mint org., psyllium seeds org., alfalfa org., fenugreek org.
  • © SONNENTOR

    Kainz Family

    Kurt Kainz was one of the first farmers to grow herbs for SONNENTOR. When you come to his small organic farm in Drösiedl near Waidhofen Thaya, you can immediately feel that nature’s natural cycles are given special consideration here.
    >> more info
    Region

    Austria
    Ingredients
    GREEN OAT org., calendula org., applemint org., cornflowers blue org., apple pieces fine cut org., Monarda org.
  • © SONNENTOR

    Krexner Family

    Although Christa and Josef Krexner run a cash-crop production typical of the Weinviertel region, they run a rather untypical operation on their farm in the village of Kronberg.
    >> more info
    Region

    Austria
    Ingredients
    fennel org., alfalfa org., MUSTARD SEED YELLOW org., coriander org.
  • © SONNENTOR

    Michlits family

    Inge and Viktor Michlits live in Wallern in Burgenland, one of the lowest-lying places in Austria.
    >> more info
    Region

    Austria
    Ingredients
    apple pieces org., carrots org., pumpkin org., zucchini org., parsnip pieces org., purple carrots org., beetroot org.
  • © SONNENTOR

    Neuner family

    Johann Neuner is part of a group of three farmers who pursue their passion for organic farming in the market town of Weikendorf in the Weinviertel.
    >> more info
    Region

    Austria
    Ingredients
    anise org., thyme org., coriander org., origanum hirtum (Origanum vulgare ssp. hirtum) org., cornflowers red org., calendula org., cornflowers blue org., sunflower petals org., marjoram org., trigonella org., common mallow org., lentils org.
  • © SONNENTOR

    Neunteufl family

    In the north-eastern Waldviertel, near the Czech border, you will find the village of Kottaun and the organic farm of Walter Neunteufl.
    >> more info
    Region

    Austria
    Ingredients
    MUSTARD SEED YELLOW org., cress org.
  • © SONNENTOR

    Oehler family

    Georg Oehler radiates competence and explains about his two farms in Halbturn in Burgenland and neighbouring Hungary, "Nature knows no boundaries".
    >> more info
    Region

    Austria
    Ingredients
    MUSTARD SEED YELLOW org., hemp leaves org.
  • © SONNENTOR

    Peitl family

    Hansi Peitl lives regional organic farming to the fullest. His passion for biodiversity and probably also his willpower was put into his cradle.
    >> more info
    Region

    Austria
    Ingredients
    anise org., coriander org., MUSTARD SEED YELLOW org.