Psyllium Seeds (Flea Seeds) Hildegard organic
The mature seeds of this plantain variety are largely indigestible and a good source of fibre. They have a neutral taste and smell and should be soaked in liquid for 30 minutes before consumption or eaten in combination with plenty of liquid. Once soaked, they can be mixed into yoghurt or the dried seeds can be sprinkled on home baked breads and rolls. Listen to your gut feeling and support your digestion!
For those who want to know:
psyllium seeds org.
Store in a cool and dry place
vegan, vegetarian, without addition of salt
Note: In order to ensure the availability in the event of crop failures and supply bottlenecks, the raw material can come from another farmer or country of origin.
This product does not contain any allergens
Nutrition facts per 100g
- calorific value: 1124 kJ
- calorific value: 274 kcal
- fat: 7.72 g
- - thereof sat. fatty acid: 0.74 g
- carbohydrate: 5.78 g
- - thereof sugar: 1.24 g
- protein: 16.34 g
- salt: 0.01 g