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Lemon Verbena organic

This tea is the right choice for resting and relaxing. It convinces with fine nuances of lemon and lime, which makes it excellently suited as a digestive. Lemon verbena, also called "Luisa Herb", is not just used to make tea! In Morocco, it is steeped in milk and water and drunk as Luisa latte. During colonial times, the plant was named in honor of the Spanish Queen Luisa.
Steep time in minutes: 5-10 / water temperature in ° C: 100

For those who want to know:

  • Zitronenverbene bio

    lemon verbena org.

Store in a cool and dry place.


vegan, vegetarian, without addition of salt

  • organic
  • eco packaging

The ingredients are from: Albania

Note: In order to ensure the availability in the event of crop failures and supply bottlenecks, the raw material can come from another farmer or country of origin.

This product does not contain any allergens

  • calorific value: 972 kJ
  • calorific value: 234 kcal
  • fat: 1.30 g
  •    - thereof sat. fatty acid: 0.60 g
  • carbohydrate: 20.20 g
  •    - thereof sugar: 5.90 g
  • protein: 13.40 g
  • salt: 0.04 g