Lemon Verbena organic
This tea is the right choice for resting and relaxing. It convinces with fine nuances of lemon and lime, which makes it excellently suited as a digestive. Lemon verbena, also called "Luisa Herb", is not just used to make tea! In Morocco, it is steeped in milk and water and drunk as Luisa latte. During colonial times, the plant was named in honor of the Spanish Queen Luisa.
Steep time in minutes: max. 10 / water temperature in ° C: 100
For those who want to know:
Ingredients
lemon verbena org.
Store in a cool and dry place
I am
vegan, vegetarian, without addition of salt
Origin
The ingredients are from: Albania
Note: In order to ensure the availability in the event of crop failures and supply bottlenecks, the raw material can come from another farmer or country of origin.
allergic advice
This product does not contain any allergens
Nutrition facts per 100g
- calorific value: 972 kJ
- calorific value: 234 kcal
- fat: 1.30 g
- - thereof sat. fatty acid: 0.60 g
- carbohydrate: 20.20 g
- - thereof sugar: 5.90 g
- protein: 13.40 g
- salt: 0.04 g
