Cress
Organic Cress Seed
These Romans are crazy! That may be true in some ways, but we have to give them credit for their excellent taste in food: it was them who brought cress from Persia to Europe. Cress is a versatile little plant that can be used in salads, with mayonnaise and egg dishes or simply in sandwiches. Cress is rich in vitamins, minerals and trace elements and therefore a must-have for every health-conscious gourmet. Cress does not need soaking but it needs 5 -6 days in the seed sieve to germinate.
For those who want to know
Ingredients

cress org.
Store cool and closed.
I am
vegan, vegetarian, without addition of salt



Origin
Ingredient(s) is grown by: Grünauer Family, Neunteufl family, Rossnagl family, Schnait family, Steiner family
To ensure availability for you in the event of crop failures and delivery bottlenecks, the ingredients can also come from another farmer or growing project.
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