Organic Sprout Blend
Mix it! Fenugreek, lentils and radish sprouts taste moorish. The imagination knows no bounds, so their use is endless: in salads, soups and many other dishes. Get this sprout superhero! Soaking time is 6-8 hours, after which the sprouts should be rinsed about twice a day. You can reap the rewards of your work after 4-6 days. Hard seeds are occasionally possible after germination.
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