Apricot fruit spread
Organic Fruit Spread
- Sweetish
- Fruity
- Acidulous
Apricots galore! This delicious flowery fruit spread can we used in baking cake, as a bread spread, in apricot cake, or mixed into yoghurt or muesli. Sweetened with agave syrup.
For those who want to know
Apricot (60 %) org., Agave juice concentrate org., Lemon juice org., Gelling agent: Apple pectin
I am
vegan, vegetarian, without addition of salt
Nutritional facts per 100 g
calorific value: 586 kJ
calorific value: 138 kcal
fat: 0.10 g
- thereof sat. fatty acid: 0.10 g
carbohydrate: 31.90 g
thereof sugar: 31.90 g
protein: &s g
salt: 0.03 g
calorific value: 138 kcal
fat: 0.10 g
- thereof sat. fatty acid: 0.10 g
carbohydrate: 31.90 g
thereof sugar: 31.90 g
protein: &s g
salt: 0.03 g
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