Curry organic
Exotic hot! Curry is the name for a range of South Asian spice blends. This spicy variety has it all: Hot paprika and ginger set wonderfully fiery accents in this multi-faceted mixture. It flavours rice and wok dishes, goes wonderfully in soups and sauces and highlights the flavours of grilled vegetables. Turmeric lends this mixture its distinctive yellow colour. India on your plate!
For those who want to know:
Ingredients
turmeric org.
coriander org.
cumin org.
fenugreek org.
paprika hot org.
MUSTARD SEED YELLOW org.
basil org.
fennel org.
ginger ground org.
garlic org.
oregano (Origanum vulgare L.) org.
rosemary org.
thyme org.
sage org.
Store in a cool and dry place.
I am
vegan, free of yeast, vegetarian
allergic advice
mustard
Nutrition facts per 100g
- calorific value: 1409 kJ
- calorific value: 339 kcal
- fat: 12.05 g
- - thereof sat. fatty acid: 1.04 g
- carbohydrate: 27.02 g
- - thereof sugar: 5.12 g
- protein: 14.75 g
- salt: 0.07 g
